Because it contains few carbohydrates and has a low glycemic index, this 1509 Steam Basmati Rice aids in the management of diabetes. Given that it is entirely natural, low in carbohydrates, and packed with all the same nutrients as conventional rice, it is suitable for consumption by regular people as well. When cooked, the rice lengthens from its appearance of little grain rice. Due to its lower sweetness, this 1509 Steam Basmati Rice is appropriate for diabetics and those who are trying to lose weight.
1509 Basmati Rice reigns supreme among premium Basmati rice. Although it has a slightly longer grain length than 1121 Basmati rice, 1509 is slightly cheaper due to less cultivation time and higher yield production than 1121. Also, when cooked, 1121 has a better flavour and fullness.
1509 Basmati Rice is a hybrid extra long grain rice variety grown in the Indian states of Haryana, Punjab, and Uttar Pradesh. It is a thin rice grain with an average grain length of 8.35 mm or longer. If properly cooked, it can be extended up to three times.
Color: The best basmati rice isn't pearly white; the grains should be slightly golden, but not grey. This is because quality basmati rice is aged, sometimes for several years, which helps to fully dry the rice and keep the grains fluffy and separated in a pilaf.
In India, 27 documented varieties of Basmati rice are grown. It is well-known for its excellent cooking and eating qualities, and many improved varieties have been developed through plant breeding to provide disease tolerance.
HARYANA RICE MILL
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